To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
Buffet Breakfast
all breakfast buffets include: chilled fresh orange, grapefruit or apple juice, freshly brewed regular & decaffeinated coffee, specialty blend lot 35 teas with milk. minimum 20 guests or $4.00 per person surcharge will apply. groups under 10 guests may result in additional fees.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
just baked breakfast pastries: croissants, danish, muffins
fruit preserves, peanut butter & butter
individual yogurt; greek, vanilla, strawberry, peach & raspberry
mini bircher muesli parfait; vanilla yogurt, oats and berries
fresh cut fruit & berries
blueberry oat muffins, carrot & zucchini loaf
broken omelet: sautéed kale, sweet pepper, mushroom & cheddar
individual yogurt; greek, vanilla, strawberry, peach & raspberry
organic steel cut oatmeal: hemp, chia, flax & sunflower seeds, cranberry, raisin, brown sugar
2% milk & almond milk
fresh cut fruit & berries
strawberry-mango smoothies
warm pecan caramel cinnamon buns: maple cream cheese frosting
sugar waffle: whipped cream, strawberry compote & maple syrup
broken omelet: roasted mushroom, spinach & goat cheese
turkey sausage hash: sweet potatoes, dinosaur kale, caramelized onions, scallions & roasted bell peppers
fresh cut fruit & berries
just baked breakfast pastries: croissants, danish, muffins
toaster station: mount royal bagels, portofino sliced breads, plain and herb whipped cream cheese fruit preserves, peanut butter & butter
fresh cut fruit & berries
cereal, seeds & grains: steel cut oatmeal, house made granola, selection of dry cereals, hemp, chia, flax & sunflower seeds, cranberry, raisin, brown sugar
2% milk & almond milk
fluffy scrambled eggs
caramelized onion & herb roasted baby potatoes
pre-selected choice of 2:
crispy bacon or pork sausages or country style ham or turkey sausage
minimum of 40 guests or $4 per person surcharge will apply, groups under 10 guests may result in additional fees.
just baked breakfast pastries: croissants, danish, muffins
fruit preserves, peanut butter & butter
warm pecan caramel cinnamon buns: maple cream cheese frosting
fresh fruits & berries
fluffy scrambled eggs
classic eggs benedict: soft poached local eggs, Canadian back bacon, hollandaise, toasted English muffin
caramelized onion & herb roasted baby potatoes
pre-selected choice of 3:
crispy bacon or pork sausages or country style ham or turkey sausage
artisan rolls & butter
Saanichton salad table: organic field greens, arugula, frisèe, pea shoots, baby gem, alfalfa sprouts, shaved carrots, radish, baby cucumber, assorted seeds & nuts, Vancouver Island cheeses, onions, tomatoes, olives, Empress honey dressing, balsamic vinaigrette, creamy green goddess dressing
asparagus salad: crumbled goat cheese, orange vinaigrette
roasted red & golden beet salad: citrus and dill dressing
Salish salmon station: hot smoked salmon, cold smoked salmon, lox, candied salmon, lemon, capers, onion
live cooking station (chef fees will apply):
AAA Alberta prime rib: mini Yorkshire pudding, horseradish, mustards, Merlot jus
freshly made Belgian waffles: whipped cream, orange rosemary maple syrup, hazelnut ganache, wild berry preserves
buttermilk fried chicken breast
north Pacific ling cod & clam bake: fennel & leek cream
caramelized onion & thyme roasted potatoes
Empress honey glazed carrots & green beans
steamed & fried Chinese dumplings: sausage dumplings, siu mai, vegetable dumplings, barbecue pork sticky buns, spring rolls, shrimp purses, soy sauce, garlic soy & sweet chili
devil’s chocolate truffle cake
wild berry cheesecake
citrus cream caramel
assorted french pastries